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#21
ChezGiven

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View PostGemmill, on Jan 16 2007, 10:39 AM, said:

View PostChezGiven, on Jan 16 2007, 09:37 AM, said:

View PostGemmill, on Jan 16 2007, 10:28 AM, said:

I'm pretty much hopeless tbh, but this book looks to be a piece of piss to make most of the stuff, so I'm gonna try and not be such a beans-on-toast-bellend from now on.

The gay use of to die for was intentional btw, hence the capitalisation. :lol:

'Beans on toast Bellend' just sounds wrong.

The shit thing about getting into cooking is buying loads of shit which you think, i'm only ever going to use this when i cook this dish. The trick is to learn variations on the theme that keep your efforts fresh and interesting.

(I'm doing my best to sound like Phillip Schofield here, you started it though)

I had to buy ground cinammon to go in this pasta thing yesterday.  Cinammon?  In pasta?  Couldn't even taste it tbh. :lol:

You'll never use it again tbh.

#22
manc-mag

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View Postalex, on Jan 16 2007, 09:40 AM, said:

I quite like cooking I must say. My soups are lush. Mind, making soup is about as difficult as doing your own pasta sauce.

:lol:

I imagine Gemmill trying to cook as being like that Badger twat out of Bodger and Badger mashing potato
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#23
catmag

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View PostChezGiven, on Jan 16 2007, 09:41 AM, said:

View PostGemmill, on Jan 16 2007, 10:39 AM, said:

View PostChezGiven, on Jan 16 2007, 09:37 AM, said:

View PostGemmill, on Jan 16 2007, 10:28 AM, said:

I'm pretty much hopeless tbh, but this book looks to be a piece of piss to make most of the stuff, so I'm gonna try and not be such a beans-on-toast-bellend from now on.

The gay use of to die for was intentional btw, hence the capitalisation. :lol:

'Beans on toast Bellend' just sounds wrong.

The shit thing about getting into cooking is buying loads of shit which you think, i'm only ever going to use this when i cook this dish. The trick is to learn variations on the theme that keep your efforts fresh and interesting.

(I'm doing my best to sound like Phillip Schofield here, you started it though)

I had to buy ground cinammon to go in this pasta thing yesterday.  Cinammon?  In pasta?  Couldn't even taste it tbh. :lol:

You'll never use it again tbh.

Lush on top of cappucino and cheesecake.
Nobody knows but me..

#24
Jonny2J

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View Postmanc-mag, on Jan 16 2007, 09:42 AM, said:

View Postalex, on Jan 16 2007, 09:40 AM, said:

I quite like cooking I must say. My soups are lush. Mind, making soup is about as difficult as doing your own pasta sauce.

:lol:

I imagine Gemmill trying to cook as being like that Badger twat out of Bodger and Badger mashing potato
:lol:
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#25
Guest_alex_*

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"Everybody knows, Gemmill loves mashed potatoes!"

#26
manc-mag

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View Postcatmag, on Jan 16 2007, 09:44 AM, said:

View PostChezGiven, on Jan 16 2007, 09:41 AM, said:

View PostGemmill, on Jan 16 2007, 10:39 AM, said:

View PostChezGiven, on Jan 16 2007, 09:37 AM, said:

View PostGemmill, on Jan 16 2007, 10:28 AM, said:

I'm pretty much hopeless tbh, but this book looks to be a piece of piss to make most of the stuff, so I'm gonna try and not be such a beans-on-toast-bellend from now on.

The gay use of to die for was intentional btw, hence the capitalisation. :lol:

'Beans on toast Bellend' just sounds wrong.

The shit thing about getting into cooking is buying loads of shit which you think, i'm only ever going to use this when i cook this dish. The trick is to learn variations on the theme that keep your efforts fresh and interesting.

(I'm doing my best to sound like Phillip Schofield here, you started it though)

I had to buy ground cinammon to go in this pasta thing yesterday.  Cinammon?  In pasta?  Couldn't even taste it tbh. :lol:

You'll never use it again tbh.

Lush on top of cappucino and cheesecake.

Cath blatantly with cheesecake floating around in the top of her coffee there the pig.
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#27
catmag

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View Postalex, on Jan 16 2007, 09:46 AM, said:

"Everybody knows, Gemmill loves mashed potatoes!"

:lol:  :lol:

One of the admin should change his ava  :lol:

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Nobody knows but me..

#28
manc-mag

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View Postcatmag, on Jan 16 2007, 09:47 AM, said:

View Postalex, on Jan 16 2007, 09:46 AM, said:

"Everybody knows, Gemmill loves mashed potatoes!"

:lol:  :lol:

One of the admin should change his ava  :lol:

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Theres more intelligence behind those eyes than Scott's.
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#29
Guest_alex_*

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Always thought he was a dead ringer for Reg out of the Bill btw.

#30
Gemmill

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I'm more like Big Cook, Little Cook tbh.

By the way, I don't watch Bodger and Badger, so wouldn't know of any lines from it, you gimps!
Gator's bitches better be using jimmies!

#31
manc-mag

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View PostGemmill, on Jan 16 2007, 09:50 AM, said:

I'm more like Big Cook, Little Cook tbh.

By the way, I don't watch Bodger and Badger, so wouldn't know of any lines from it, you gimps!

Big Cook Little Cock tbh

That can be your native american name.
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#32
Gemmill

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View Postmanc-mag, on Jan 16 2007, 09:52 AM, said:

View PostGemmill, on Jan 16 2007, 09:50 AM, said:

I'm more like Big Cook, Little Cook tbh.

By the way, I don't watch Bodger and Badger, so wouldn't know of any lines from it, you gimps!

Big Cook Little Cock tbh

That can be your native american name.

:lol:

Dickface!
Gator's bitches better be using jimmies!

#33
manc-mag

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View Postalex, on Jan 16 2007, 09:49 AM, said:

Always thought he was a dead ringer for Reg out of the Bill btw.

:lol:

Aye, I'll have that one! Spotter's badge there like!
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#34
ChezGiven

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View Postalex, on Jan 16 2007, 10:49 AM, said:

Always thought he was a dead ringer for Reg out of the Bill btw.

Bradley Branning tbh.

#35
Guest_alex_*

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View PostChezGiven, on Jan 16 2007, 10:03 AM, said:

View Postalex, on Jan 16 2007, 10:49 AM, said:

Always thought he was a dead ringer for Reg out of the Bill btw.

Bradley Branning tbh.
I mean Bodger, not Scott  :lol:
Edit: I prefer manc-mag's though, i.e. Gemmill being a dead ringer for Napolean Dynamite :lol:

Edited by alex, 16 January 2007 - 10:05 AM.


#36
ChezGiven

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View Postalex, on Jan 16 2007, 11:04 AM, said:

View PostChezGiven, on Jan 16 2007, 10:03 AM, said:

View Postalex, on Jan 16 2007, 10:49 AM, said:

Always thought he was a dead ringer for Reg out of the Bill btw.

Bradley Branning tbh.
I mean Bodger, not Scott  :lol:
:lol:

#37
Meenzer

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View PostGemmill, on Jan 16 2007, 09:28 AM, said:

I'm pretty much hopeless tbh, but this book looks to be a piece of piss to make most of the stuff, so I'm gonna try and not be such a beans-on-toast-bellend from now on.
Aye, I was saying (in that whole other thread about the same subject :lol:) that one of my new year's resolutions, insofar as I have any, is to cook more stuff from scratch. I actually bought a nifty little Kenwood food processor with some Eldon Square vouchers my rellies got me last Christmas, then managed to not use it at all for the best part of, ooh, 12 months. But now that I've started, I'm a soup-makin', gratin-bakin' machine.

Yer Jamie/Ainsley-type books are fantastic, particularly the meals-in-minutes variety, but for the more basic stuff your mother would have taught you if (a) you were a girl, (:lol: you lived in the 1950s and © she didn't spend all her time in Wetherspoons, this one's an absolute godsend:

http://www.amazon.co...-...TF8&s=books
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#38
manc-mag

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View Postalex, on Jan 16 2007, 10:04 AM, said:

View PostChezGiven, on Jan 16 2007, 10:03 AM, said:

View Postalex, on Jan 16 2007, 10:49 AM, said:

Always thought he was a dead ringer for Reg out of the Bill btw.

Bradley Branning tbh.
I mean Bodger, not Scott  :lol:
Edit: I prefer manc-mag's though, i.e. Gemmill being a dead ringer for Napolean Dynamite :lol:

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tbh
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#39
Gemmill

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What the heck are you guys doing?  Trying to ruin my life and make me look like a freakin' idiot?
Gator's bitches better be using jimmies!

#40
peasepud

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View Postmanc-mag, on Jan 16 2007, 09:52 AM, said:

View PostGemmill, on Jan 16 2007, 09:50 AM, said:

I'm more like Big Cook, Little Cook tbh.

By the way, I don't watch Bodger and Badger, so wouldn't know of any lines from it, you gimps!

Big Cook Little Cock tbh

That can be your native american name.

Posted Image
http://justasimplefan.wordpress.com/




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