Jump to content

Recommended Posts

Only really enjoy red wine as an accompaniment to food these days, but a good red wine really improves a dish.

 

Agree with Dr Gloom's suggestions.

Link to post
Share on other sites

Only really enjoy red wine as an accompaniment to food these days, but a good red wine really improves a dish.

 

Agree with Dr Gloom's suggestions.

It's not something to binge on, love the odd glass during the week though.

Link to post
Share on other sites

It's not something to binge on, love the odd glass during the week though.

No, I know, I just meant if I'm going to have a drink it'll more likely be a beer, a cider or a white wine.

 

Or if it's the summer it's Pimms o'clock

Link to post
Share on other sites

Went to a tapas a couple of weeks ago and had a cracking Montepulciano.

 

A nice crisp white on a summers evening is good on its own.  But whenever I am eating out, it's usually always a red I have.

English Tapas?

Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...