Radgina

SIZE DOESN'T MATTER it's quality, not quantity!! 172163[/snapback] aaah and you believed her when she said that I'd be happy with just one HUGE one 172168[/snapback] aaahhh...wouldn't we all.... 172169[/snapback] Having said that, I find HUGE is not good if your wanting something quick! 172172[/snapback] agreed...it's hard to manouvre round a HUGE one if your in a hurry...

Guiness makes it go fucking rather black. Although yet to see a little white head on the top. 172104[/snapback] an old mate of mine would drink guiness by the gallon on nights out up the toon. every single weekend he would have the urge to shit just as he was walking through the path behind the powder monkey pub. And every single weekend he would use his boxers to wipe his arse when he was done. If anyones ever been walking through that cut from station road to the estate behind the powder monkey and seen loads of skidded underwear - thats why. 172175[/snapback]

SIZE DOESN'T MATTER it's quality, not quantity!! 172163[/snapback] aaah and you believed her when she said that I'd be happy with just one HUGE one 172168[/snapback] aaahhh...wouldn't we all....

Guiness makes it go fucking rather black. Although yet to see a little white head on the top. 172104[/snapback] Newcastle Brown ale. It comes out the same colour and consistency it went in. 172106[/snapback] Jack makes it go black and sometimes even green...

How to drink absinthe. For those of you who are new to absinthe, the traditional method for tasting absinthe is with water and sugar. The water is used to dilute the alcohol, and the sugar is used to mask the bitterness of the absinthium (wormwood) and other oils. The traditional ritual for serving absinthe is to pour ice-cold water over a cube of sugar that is resting on a slotted spoon. The slotted spoon is suspended over a glass with a portion of absinthe. The cold water dissolves the sugar, both entering the glass to mix with the absinthe. As the cold water mixes with the absinthe, it clouds, this effect is called the "louche". Most absinthes produced today are already sweet and adding sugar may obscure the wonderful flavors that the distiller intended for you to enjoy. Here are a few ways to enjoy absinthe: Traditional - This is when absinthe is served with water and sugar. Typically five portions of water to one portion of absinthe and a cube of sugar. This method of serving absinthe produces a thin-sweet mixture.

Is that not Goldschlaker (sp ?) ???

have a bottle sitting in my kitchen right now...black absinthe from a real absinthe shop in Prague...thay even showed me how to pour and drink it correctly before i bought it....it's only for "special" occasions tho as more than two and your on your arse... 172058[/snapback] Are you a Cradle of Filth fan perchance? 172060[/snapback]

have a bottle sitting in my kitchen right now...black absinthe from a real absinthe shop in Prague...thay even showed me how to pour and drink it correctly before i bought it....it's only for "special" occasions tho as more than two and your on your arse...

same here...cannot even sniff red wine without getting a stonkin head..however , give me a decent bottle of vodka or a bottle of Jack and I can play out till the cows come home with not too many ill effects the next day..

Can't afford M & S ...your Mam does your shopping !!! Can't beat the auld Morrisond bogof deals... 172031[/snapback] Oh we don't shopping shop there, just nip in to get that night's tea or a sandwich for schoolies. 172038[/snapback] aaahhh right, the out of date the next day cheap stuff...

You like gingers. 172012[/snapback] nowt wrong with ginners!! 172015[/snapback] You can add delusional to the list now. 172017[/snapback] Did i forget to mention i hold a grudge? 172020[/snapback] Also given your rabbit discussion a month or two back: nymphomaniac. 172033[/snapback] though some would say thats not a flaw! 172037[/snapback] not in my book it isn't....

Can't afford M & S ...your Mam does your shopping !!! Can't beat the auld Morrisond bogof deals...

i can give you lessons....

I tend to call a spade a shovel which can seem too blunt for some people but I just tell it like it is.... I never know when enough is enough ( especially with alcohol) I tend to make up my mind about somebody within the first ten minutes of meeting them and if I don't like what I see/hear I just don't bother with then anymore... I can hold a grudge for eternity... Apart from that I is brill....

Burn baby burn has to be on there...

Have a good un..

Aye Norman Nossiter thats the geezer, Arent you in Tyneview Park? jeeez the old gits doing the same patter across the whole estate now seeing as he did the exact same line in building 7 at 10.30. 170493[/snapback] Don't diss the Normster....we loves him...

welcome back....

Yup.... aint it grand....

Bassa from House of Fraser i'll have you know. 170190[/snapback] right next to the Gola trainers...

170182[/snapback] I'll have the FBI onto you man woman man 170188[/snapback] porquoi.....he's of age....

aye...charver Soccer World was having a semi closing down sale...

I was wondering when you'd notice. It took me all day to do. I would've had it done by lunch time but my brother decided to have a bash on it and closed my game when I was on 90k. 170171[/snapback] Good on ya....I got a bliddy migraine just getting that score and it was the third attempt that day as I was interrupted by the dog jumping on my keyboard first, then wor lad turning it off......