Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 Fresh Ginger Is there a specialised grater people use for this? Used the normal one last night and it just seams to be shit and clogs up. Also, how long to folks normally keep fresh ginger and is it best stored in fridge or cupboard? Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 Also, anyone got any good fish sauce recipes? Link to comment Share on other sites More sharing options...
Gemmill 35535 Posted July 16, 2013 Author Share Posted July 16, 2013 How about you just imagine we told you one, then go and empty your store cupboard into a pan and tell us what your version of it is. Link to comment Share on other sites More sharing options...
Gemmill 35535 Posted July 16, 2013 Author Share Posted July 16, 2013 Freezer for fresh ginger btw. Link to comment Share on other sites More sharing options...
Meenzer 14136 Posted July 16, 2013 Share Posted July 16, 2013 How about you just imagine we told you one, then go and empty your store cupboard into a pan and tell us what your version of it is. Fresh Ginger Is there a specialised grater people use for this? Used the normal one last night and it just seams to be shit and clogs up. Also, how long to folks normally keep fresh ginger and is it best stored in fridge or cupboard? Use this: http://www.tesco.com/groceries/Product/Details/?id=251981421 For once I'm not even kidding - it's shocking value, but I use it because I'm lazy and I don't use ginger all that often so most of the fresh stuff tends to get chucked away. It's shredded more coarsely than you'd get with a grater, but it takes seconds to chop it a bit finer with a sharp knife (if required) before chucking it into the pan. Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 Freezer for fresh ginger btw. Im sensing a wind up Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 Use this: http://www.tesco.com/groceries/Product/Details/?id=251981421 For once I'm not even kidding - it's shocking value, but I use it because I'm lazy and I don't use ginger all that often so most of the fresh stuff tends to get chucked away. It's shredded more coarsely than you'd get with a grater, but it takes seconds to chop it a bit finer with a sharp knife (if required) before chucking it into the pan. Nah, I want to look like a chef and use the real stuff. I tried that Lazy Garlic once and didnt think it was anything like fresh garlic. Link to comment Share on other sites More sharing options...
ChezGiven 0 Posted July 16, 2013 Share Posted July 16, 2013 Our local supermarket has started stocking jars of ginger from Tanoshi (who do a lush Teryaki marinade). I usually use fresh ginger but this stuff is amazing in all sorts of dishes. Or by itself like with sushi. Not that we eat homemade sushi. Link to comment Share on other sites More sharing options...
ChezGiven 0 Posted July 16, 2013 Share Posted July 16, 2013 Im sensing a wind up Not at all Link to comment Share on other sites More sharing options...
Meenzer 14136 Posted July 16, 2013 Share Posted July 16, 2013 Nah, I want to look like a chef and use the real stuff. I tried that Lazy Garlic once and didnt think it was anything like fresh garlic. The garlic isn't amazing, I agree. The ginger is fine. As for the first sentence, I refuse to bite. Link to comment Share on other sites More sharing options...
Monkeys Fist 39184 Posted July 16, 2013 Share Posted July 16, 2013 Also, anyone got any good fish sauce recipes? http://www.pennilessparenting.com/2011/08/homemade-fish-sauce-recipe-nam-pla.html?m=1Please make this. Please. I want pictures every step of the way Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 http://www.pennilessparenting.com/2011/08/homemade-fish-sauce-recipe-nam-pla.html?m=1 Please make this. Please. I want pictures every step of the way Yuk, I'll pass Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 A nice new range of ready meals brought to you by Asda. Fresh not frozen and ready in four minutes. Very low in calories and extremely tasty. While I agree presentation is tricky given that its cooked in a bag and tipped on a plate, if I ordered this in restaurant, paid a tenner and it was neatly presented, I would be very happy. I think it was only £1.50 as well. (Though it could have been £2.50. Link to comment Share on other sites More sharing options...
Meenzer 14136 Posted July 16, 2013 Share Posted July 16, 2013 A nice new range of ready meals brought to you by Asda. Fresh not frozen and ready in four minutes. Very low in calories and extremely tasty. While I agree presentation is tricky given that its cooked in a bag and tipped on a plate, if I ordered this in restaurant, paid a tenner and it was neatly presented, I would be very happy. I'd ask who'd let their baby vom all over my dinner. Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 Honestly M 'twas deeeeeeeelicious Link to comment Share on other sites More sharing options...
Monkeys Fist 39184 Posted July 16, 2013 Share Posted July 16, 2013 This is the Cooking Thread, not the microwaved shite thread. Btw, what put you off the DIY fish sauce? Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 16, 2013 Share Posted July 16, 2013 This is the Cooking Thread, not the microwaved shite thread. Btw, what put you off the DIY fish sauce? Aye, I was tempted to start a new thread. I dont know what could possible go wrong with that fish sauce recipe. Link to comment Share on other sites More sharing options...
Monkeys Fist 39184 Posted July 16, 2013 Share Posted July 16, 2013 Given it's name, what did you imagine went in it? Link to comment Share on other sites More sharing options...
Monkeys Fist 39184 Posted July 16, 2013 Share Posted July 16, 2013 While I agree presentation is irrelevant given that its reheated in a bag and tipped on a plate, if I ordered this in restaurant, paid a tenner and it was presented to me, I would rain down hellfire and pestilence on the charlatans in the kitchen. I think it was only £1.50 as well. (Which is £1.49 too much,iyam) Tidied. Link to comment Share on other sites More sharing options...
Meenzer 14136 Posted July 16, 2013 Share Posted July 16, 2013 If you're going to do ham hock, you might as well go all the way: Link to comment Share on other sites More sharing options...
Dr Gloom 20164 Posted July 17, 2013 Share Posted July 17, 2013 A nice new range of ready meals brought to you by Asda. Fresh not frozen and ready in four minutes. Very low in calories and extremely tasty. While I agree presentation is tricky given that its cooked in a bag and tipped on a plate, if I ordered this in restaurant, paid a tenner and it was neatly presented, I would be very happy. I think it was only £1.50 as well. (Though it could have been £2.50. Link to comment Share on other sites More sharing options...
Meenzer 14136 Posted July 17, 2013 Share Posted July 17, 2013 It's an efficient way of gathering your daily salt, though. Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 17, 2013 Share Posted July 17, 2013 I'm sorry but on this occasion I'm not having the abuse! This is a FRESH HEALTHY offering from Asda containing good wholesome vegetables, lean meat, all wrapped up in a delicious mustard sauce for only 300 odd calories. I guarantee that these products will get me under 13 stone within weeks. So there. Link to comment Share on other sites More sharing options...
Dr Gloom 20164 Posted July 17, 2013 Share Posted July 17, 2013 I'm sorry but on this occasion I'm not having the abuse! This is a FRESH HEALTHY offering from Asda containing good wholesome vegetables, lean meat, all wrapped up in a delicious mustard sauce for only 300 odd calories. I guarantee that these products will get me under 13 stone within weeks. So there. weren't you just eating white buttered baps filled with mystery meat and a side of roasties in the other thread? Link to comment Share on other sites More sharing options...
Christmas Tree 4004 Posted July 17, 2013 Share Posted July 17, 2013 weren't you just eating white buttered baps filled with mystery meat and a side of roasties in the other thread? That was the old me. Link to comment Share on other sites More sharing options...
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