snakehips 0 Posted November 27, 2006 Share Posted November 27, 2006 Hawksbee and Jacobs, on Talksport, mentioned salt and vinegar on fish and chips. Like me, they both confessed to putting the vinegar on first, then the salt. Now this is, of course, is the correct way to go about putting the salt and vinegar on one's fish and chips; or just chips, if the mood takes us. The trouble is, that some of the technical team confessed to doing it the other way round Talk about 'south of the river'!!!! Now then folks, some of you will be cultered and some of you will be uncouthed (I expect the 'south of the river' trash to be at odds with the more discerning of us) so just admit to how you go about seasoning your chippy meals. And no fucking lying. I will be able to tell who is lying, so don't waste my time. p.s. no need for you to post Radgi, we know which way you will go about things already! Link to comment Share on other sites More sharing options...
Radgina 1 Posted November 27, 2006 Share Posted November 27, 2006 Hawksbee and Jacobs, on Talksport, mentioned salt and vinegar on fish and chips. Like me, they both confessed to putting the vinegar on first, then the salt. Now this is, of course, is the correct way to go about putting the salt and vinegar on one's fish and chips; or just chips, if the mood takes us. The trouble is, that some of the technical team confessed to doing it the other way round Talk about 'south of the river'!!!! Now then folks, some of you will be cultered and some of you will be uncouthed (I expect the 'south of the river' trash to be at odds with the more discerning of us) so just admit to how you go about seasoning your chippy meals. And no fucking lying. I will be able to tell who is lying, so don't waste my time. p.s. no need for you to post Radgi, we know which way you will go about things already! fuckin hell what a low opinion you pseudo lot have of me !!!!! FYI I do not "do" salt so I only season mine with vinegar..... Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted November 27, 2006 Share Posted November 27, 2006 I thought this thread was going to be about crisps. Can't steer away from Walkers for salt & vinegar, although Discos are good. Link to comment Share on other sites More sharing options...
Radgina 1 Posted November 27, 2006 Share Posted November 27, 2006 I thought this thread was going to be about crisps. Can't steer away from Walkers for salt & vinegar, although Discos are good. prefer McCoys salt n vinegar......mmmmmmmmmmm Link to comment Share on other sites More sharing options...
snakehips 0 Posted November 27, 2006 Author Share Posted November 27, 2006 Hawksbee and Jacobs, on Talksport, mentioned salt and vinegar on fish and chips. Like me, they both confessed to putting the vinegar on first, then the salt. Now this is, of course, is the correct way to go about putting the salt and vinegar on one's fish and chips; or just chips, if the mood takes us. The trouble is, that some of the technical team confessed to doing it the other way round Talk about 'south of the river'!!!! Now then folks, some of you will be cultered and some of you will be uncouthed (I expect the 'south of the river' trash to be at odds with the more discerning of us) so just admit to how you go about seasoning your chippy meals. And no fucking lying. I will be able to tell who is lying, so don't waste my time. p.s. no need for you to post Radgi, we know which way you will go about things already! fuckin hell what a low opinion you pseudo lot have of me !!!!! FYI I do not "do" salt so I only season mine with vinegar..... Fuckin' hell! She doesn't 'do' salt. She doesn't 'do' The Trent. And we're pseudo??? You're from 'the Felling' FOR FUCK'S SAKE!!!!!! Pseudo? We're all trees. Link to comment Share on other sites More sharing options...
Radgina 1 Posted November 27, 2006 Share Posted November 27, 2006 Hawksbee and Jacobs, on Talksport, mentioned salt and vinegar on fish and chips. Like me, they both confessed to putting the vinegar on first, then the salt. Now this is, of course, is the correct way to go about putting the salt and vinegar on one's fish and chips; or just chips, if the mood takes us. The trouble is, that some of the technical team confessed to doing it the other way round Talk about 'south of the river'!!!! Now then folks, some of you will be cultered and some of you will be uncouthed (I expect the 'south of the river' trash to be at odds with the more discerning of us) so just admit to how you go about seasoning your chippy meals. And no fucking lying. I will be able to tell who is lying, so don't waste my time. p.s. no need for you to post Radgi, we know which way you will go about things already! fuckin hell what a low opinion you pseudo lot have of me !!!!! FYI I do not "do" salt so I only season mine with vinegar..... Fuckin' hell! She doesn't 'do' salt. She doesn't 'do' The Trent. And we're pseudo??? You're from 'the Felling' FOR FUCK'S SAKE!!!!!! Pseudo? We're all trees. I would "do" the Trent but have been advised that I would scare the children ergo I have not shown my face !! Yes I am from "the Felling" but there are actually a few of us here who have a modicum of taste and intelligence FOR FUCKS SAKE !!!!!!!!!!!!! And I don't "do" salt as it does not agree with me Link to comment Share on other sites More sharing options...
Dr Kenneth Noisewater 0 Posted November 27, 2006 Share Posted November 27, 2006 FYI I do not "do" salt so I only season mine with vinegar..... I'm a vinegar-only person too. Although I might go for a bit of white pepper on by fishy if available. Link to comment Share on other sites More sharing options...
Guest Patrokles Posted November 27, 2006 Share Posted November 27, 2006 Can;t stand vinegar. I just like a bit of salt. Inevitably, though, when you ask for 'just a bit' of salt, they still fucking swamp the chips. And this is at an EGON RONAY-approved chippy! Link to comment Share on other sites More sharing options...
Dr Kenneth Noisewater 0 Posted November 27, 2006 Share Posted November 27, 2006 Next time I have fish 'n' chips I might try the Heston Blumenthal tip: spray an atomiser filled with the vinegar from a jar of pickled onions over the top. Link to comment Share on other sites More sharing options...
Monroe Transfer 0 Posted November 27, 2006 Share Posted November 27, 2006 Lots of cheese and a bit of mayonnaise. That's what I get from the local kebab place especially after getting SOOOOOO wasted. Link to comment Share on other sites More sharing options...
Guest Patrokles Posted November 27, 2006 Share Posted November 27, 2006 Lots of cheese and a bit of mayonnaise. That's what I get from the local kebab place especially after getting SOOOOOO wasted. can't get cheese at a proper chippy. CRIPES. Link to comment Share on other sites More sharing options...
Tooj 17 Posted November 27, 2006 Share Posted November 27, 2006 Lots of cheese and a bit of mayonnaise. That's what I get from the local kebab place especially after getting SOOOOOO wasted. Stoodent scum. Link to comment Share on other sites More sharing options...
Ally 0 Posted November 27, 2006 Share Posted November 27, 2006 Jealous tbh. I'm not a big salt fan, I just put vinegar on. Can't see the fuss about salt, my housemate puts it on everything, can't understand why. Link to comment Share on other sites More sharing options...
Paul 0 Posted November 27, 2006 Share Posted November 27, 2006 I put the salt on BEFORE the vinegar. Does that make me a bad person? Link to comment Share on other sites More sharing options...
curry stained pilchard 0 Posted November 27, 2006 Share Posted November 27, 2006 Aye, vinegar first, then the salt. It's only so the salt sticks to the vinegar/chips instead of a salt pool at the bottom of the packet... Link to comment Share on other sites More sharing options...
peasepud 59 Posted November 27, 2006 Share Posted November 27, 2006 aaaahhhhhh push it push it real goooooood, duduhuddooodododododeee ooops misread the title, salt first then gallons of vinegar but only on fish n chips. Link to comment Share on other sites More sharing options...
Guest Toplass-101 Posted November 27, 2006 Share Posted November 27, 2006 1st Vinegar 2nd Salt 3rd White Pepper. Link to comment Share on other sites More sharing options...
Gemmill 36784 Posted November 27, 2006 Share Posted November 27, 2006 Salt before vinegar, you fucking spastics! Link to comment Share on other sites More sharing options...
Guest Toplass-101 Posted November 27, 2006 Share Posted November 27, 2006 The vinegar will wash the salt off. Link to comment Share on other sites More sharing options...
Gemmill 36784 Posted November 27, 2006 Share Posted November 27, 2006 The vinegar will wash the salt off. I'm not throwing it on with a bucket, woman! Link to comment Share on other sites More sharing options...
Paul 0 Posted November 27, 2006 Share Posted November 27, 2006 Aye, vinegar first, then the salt. It's only so the salt sticks to the vinegar/chips instead of a salt pool at the bottom of the packet... You may have just converted me! Link to comment Share on other sites More sharing options...
Lazarus 0 Posted November 27, 2006 Share Posted November 27, 2006 Anyone who puts salt or vinegar on any food mings tbh. Link to comment Share on other sites More sharing options...
Gejon 2 Posted November 27, 2006 Share Posted November 27, 2006 Salt then vinegar Link to comment Share on other sites More sharing options...
Gemmill 36784 Posted November 27, 2006 Share Posted November 27, 2006 Salt then vinegar Finally someone with some sense. How much vinegar are these people putting on to risk washing all the salt off their chips ffs? Inhuman amounts. Link to comment Share on other sites More sharing options...
Guest Toplass-101 Posted November 27, 2006 Share Posted November 27, 2006 (edited) Salt then vinegar Finally someone with some sense. How much vinegar are these people putting on to risk washing all the salt off their chips ffs? Inhuman amounts. just enough for my chips to swim in Edited November 27, 2006 by Toplass-101 Link to comment Share on other sites More sharing options...
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