Park Life 71 Posted February 20, 2011 Share Posted February 20, 2011 The trick with Chicken if you're putting it in the oven is to rub a little soy sauce on the skin. Link to comment Share on other sites More sharing options...
Gemmill 53504 Posted February 20, 2011 Author Share Posted February 20, 2011 Just been to Tesco. Got the ingredients for the Chicken Tikka Masala and for Thai Green Curry as well. Masala tonight. Link to comment Share on other sites More sharing options...
Idioteque 0 Posted February 20, 2011 Share Posted February 20, 2011 Pork Crackling roast today, can't wait Link to comment Share on other sites More sharing options...
Toonraider 0 Posted February 20, 2011 Share Posted February 20, 2011 Idioteque said: Pork Crackling roast today, can't wait I did a roast pork dins yesterday but threw away all the crackling as none of us eat it. Link to comment Share on other sites More sharing options...
Idioteque 0 Posted February 20, 2011 Share Posted February 20, 2011 Ridiculous, best part with the apple sauce Link to comment Share on other sites More sharing options...
Meenzer 16895 Posted February 20, 2011 Share Posted February 20, 2011 Toonraider said: Idioteque said: Pork Crackling roast today, can't wait I did a roast pork dins yesterday but threw away all the crackling as none of us eat it. SIN! Link to comment Share on other sites More sharing options...
DesperateDannyB 0 Posted February 20, 2011 Share Posted February 20, 2011 JawD said: Just made his Chicken Tikka Masala. Awesome, bloody lovely this was. So much taste and really fresh. Step 1 and then yum Christ that looks nice. Link to comment Share on other sites More sharing options...
Gemmill 53504 Posted February 20, 2011 Author Share Posted February 20, 2011 DesperateDannyB said: JawD said: Just made his Chicken Tikka Masala. Awesome, bloody lovely this was. So much taste and really fresh. Step 1 and then yum Christ that looks nice. Just finished a plate of it. Very nice. Some left over for later in the week too. Link to comment Share on other sites More sharing options...
Park Life 71 Posted February 20, 2011 Share Posted February 20, 2011 Gemmill said: Just been to Tesco. Got the ingredients for the Chicken Tikka Masala and for Thai Green Curry as well. Masala tonight. Nice. It's a man masala you'll be making though right? Not the weak girly one... Link to comment Share on other sites More sharing options...
Toonraider 0 Posted February 20, 2011 Share Posted February 20, 2011 Meenzer said: Toonraider said: Idioteque said: Pork Crackling roast today, can't wait I did a roast pork dins yesterday but threw away all the crackling as none of us eat it. SIN! Its a sin to eat it, vile taste plus probably more calories than the whole dinner put together! Link to comment Share on other sites More sharing options...
Jusoda Kid 1 Posted February 20, 2011 Share Posted February 20, 2011 Toonraider said: Idioteque said: Pork Crackling roast today, can't wait I did a roast pork dins yesterday but threw away all the crackling as none of us eat it. cardinal sin Link to comment Share on other sites More sharing options...
Jill 0 Posted February 21, 2011 Share Posted February 21, 2011 Park Life said: Better with Spanish sausage sweetie. I agree, my diet doesn't, so I went for boring old half fat sausages. Link to comment Share on other sites More sharing options...
Toonraider 0 Posted February 21, 2011 Share Posted February 21, 2011 Jusoda Kid said: Toonraider said: Idioteque said: Pork Crackling roast today, can't wait I did a roast pork dins yesterday but threw away all the crackling as none of us eat it. cardinal sin Im not keen on chewing on FAT Link to comment Share on other sites More sharing options...
trophyshy 7620 Posted February 21, 2011 Share Posted February 21, 2011 seems like you ought to have put it in the classifieds on here TR! Happy Birthday btw. Link to comment Share on other sites More sharing options...
Toonraider 0 Posted February 21, 2011 Share Posted February 21, 2011 trophyshy said: seems like you ought to have put it in the classifieds on here TR! Happy Birthday btw. Next time I do crackling, I'll save it and post it up to Toontastic's headquarters And thank you for the Birthday wishes xx (even though its not my Birthday) Link to comment Share on other sites More sharing options...
Park Life 71 Posted February 21, 2011 Share Posted February 21, 2011 Jill said: Park Life said: Better with Spanish sausage sweetie. I agree, my diet doesn't, so I went for boring old half fat sausages. What is it with these fucking diets on this fucking site?!! Eat what you like. Life is short and our memories shorter. P Link to comment Share on other sites More sharing options...
Gemmill 53504 Posted February 21, 2011 Author Share Posted February 21, 2011 Right I'm off to make crispy chicken, thai green curry, and kim chee slaw (whatever the fuck that is). Link to comment Share on other sites More sharing options...
Park Life 71 Posted February 21, 2011 Share Posted February 21, 2011 Gemmill said: Right I'm off to make crispy chicken, thai green curry, and kim chee slaw (whatever the fuck that is). Gim chee is the Korean pickled veg iirc. Link to comment Share on other sites More sharing options...
luckyluke 2 Posted February 21, 2011 Share Posted February 21, 2011 Finally had my Valentine's pie beans and mash. How was yours Fish? Link to comment Share on other sites More sharing options...
Kevin 1 Posted February 21, 2011 Share Posted February 21, 2011 luckyluke said: Finally had my Valentine's pie beans and mash. How was yours Fish? I'd imagine lonely. Link to comment Share on other sites More sharing options...
Monkeys Fist 46852 Posted February 21, 2011 Share Posted February 21, 2011 luckyluke said: Finally had my Valentine's pie beans and mash. How was yours Fish? I'm guessing yours was a bit gamey at a week old? Link to comment Share on other sites More sharing options...
Monkeys Fist 46852 Posted February 21, 2011 Share Posted February 21, 2011 Kevin said: luckyluke said: Finally had my Valentine's pie beans and mash. How was yours Fish? I'd imagine lonely. Oof! Dissed by the Derry Diggler Link to comment Share on other sites More sharing options...
The Fish 11523 Posted February 21, 2011 Share Posted February 21, 2011 Kevin said: luckyluke said: Finally had my Valentine's pie beans and mash. How was yours Fish? I'd imagine lonely. I haven't got round to eating yet. It's probably turned by now... Link to comment Share on other sites More sharing options...
Kevin 1 Posted February 21, 2011 Share Posted February 21, 2011 Shoulda froze it Link to comment Share on other sites More sharing options...
The Fish 11523 Posted February 21, 2011 Share Posted February 21, 2011 Kevin said: Shoulda froze it Thank you Captain Obvious Link to comment Share on other sites More sharing options...
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